Yesterdays breakfast was the same old, same old: Whey Protein powder (french vanilla) with skim milk and strawberries. (no picture, sorry Charlie!)
Snack was applesauce and bee pollen sprinkles with a few slices of thin sliced ham
Lunch (as posted yesterday) was the oh so yummy but kind of funky looking "chili dogs in a bowl" concoction
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| yes, this really does taste fantabulous! |
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| You can see the Doozer sneaking in on this picture even though she's not really here! |
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| Mine was Eggplant Parmesan (well kinda) with gluten free fusili pasta and home made marinara, oh yeah and peaches! |
Doozer had something a little different because she's the only child in the world that doesn't like marinara sauce!!! She had some crazy juice as you can plainly see! lol She chilled out at the little table eating her organic chicken nuggets, strawberries, and pretzels. Oh yeah and heaven forbid I forget the ranch. (I think she would literally eat someones arm if it was dipped in ranch lol)
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| invasion of the beading freaks! |
Then last night after reading some other posts about fall inspired yummies, I decided to do a little adventure in gluten free baking myself. I actually managed to NOT make the worlds biggest mess last night too, I was very proud of myself. The result? Gluten Free Pumpkin Breakfast Muffins!!!!!
Those little babies are sure tasty!!!! You know of course that I know this because I had to "test" some to make sure that they were not poisonous or anything ...riiiiiiiigggghhhttt. Hey I believe that statement so you should too!
Well everyone hopefully you have a great day today: it's nice, it's sunny, and it's almost Friday!!!









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